{"id":13919,"date":"2020-04-05T13:03:34","date_gmt":"2020-04-05T17:03:34","guid":{"rendered":"https:\/\/manselldesign.ca\/ProbusORGtoRedesign\/?p=13919"},"modified":"2020-04-17T12:09:47","modified_gmt":"2020-04-17T16:09:47","slug":"chicken-kebabs-calcutta-style-peggy-sturch","status":"publish","type":"post","link":"https:\/\/manselldesign.ca\/ProbusORGtoRedesign\/chicken-kebabs-calcutta-style-peggy-sturch\/","title":{"rendered":"Chicken Kebabs Calcutta Style"},"content":{"rendered":"

From Peggy Sturch<\/h2>\n

I have had this recipe for over 30 years and still love it. You can easily cut the recipe in half but the leftovers are nice in a chicken Caesar the next day. It is great with the Nappa Cabbage Salad.<\/b><\/p>\n

Serves 4<\/strong><\/p>\n

2 lbs chicken breast skinned, deboned and cubed<\/strong><\/p>\n

 <\/p>\n

Marinate<\/strong><\/p>\n

6 tbsp melted butter<\/strong><\/p>\n

4 tsp ground coriander<\/strong><\/p>\n

2 medium onions chopped<\/strong><\/p>\n

2 cloves garlic chopped<\/strong><\/p>\n

4 tbsp soya sauce<\/strong><\/p>\n

2 tbsp lemon juice<\/strong><\/p>\n

2 tsp brown sugar<\/strong><\/p>\n

salt and pepper<\/strong><\/p>\n

 <\/p>\n

Marinate chicken for 6 hours or over night.<\/strong><\/p>\n

Tightly pack chicken on wooden skewers.<\/strong><\/p>\n

Discard marinate.<\/strong><\/p>\n

Grill, turning frequently.<\/strong><\/p>\n

 <\/p>\n

Serve with a plain rice or a rice pilaf with dried fruit, nuts etc. and a salad.<\/strong><\/p>\n

 <\/p>\n

 <\/p>\n

<a href=”https:\/\/www.freepik.com\/free-photos-vectors\/food”>Food vector created by freepik – www.freepik.com<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Peggy Sturch<\/p>\n","protected":false},"author":3,"featured_media":14034,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14,132],"tags":[],"class_list":["post-13919","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-recipes"],"_links":{"self":[{"href":"https:\/\/manselldesign.ca\/ProbusORGtoRedesign\/wp-json\/wp\/v2\/posts\/13919","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/manselldesign.ca\/ProbusORGtoRedesign\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/manselldesign.ca\/ProbusORGtoRedesign\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/manselldesign.ca\/ProbusORGtoRedesign\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/manselldesign.ca\/ProbusORGtoRedesign\/wp-json\/wp\/v2\/comments?post=13919"}],"version-history":[{"count":5,"href":"https:\/\/manselldesign.ca\/ProbusORGtoRedesign\/wp-json\/wp\/v2\/posts\/13919\/revisions"}],"predecessor-version":[{"id":14035,"href":"https:\/\/manselldesign.ca\/ProbusORGtoRedesign\/wp-json\/wp\/v2\/posts\/13919\/revisions\/14035"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/manselldesign.ca\/ProbusORGtoRedesign\/wp-json\/wp\/v2\/media\/14034"}],"wp:attachment":[{"href":"https:\/\/manselldesign.ca\/ProbusORGtoRedesign\/wp-json\/wp\/v2\/media?parent=13919"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/manselldesign.ca\/ProbusORGtoRedesign\/wp-json\/wp\/v2\/categories?post=13919"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/manselldesign.ca\/ProbusORGtoRedesign\/wp-json\/wp\/v2\/tags?post=13919"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}